raviolotti baccala

RAVIOLOTTI CON BACCALA
Ravioli stuffed with Atlantic Cod in Genova pesto and shrimp squid ink sauce
390

foiegras al marsala

FOIE GRAS D'ANATRA al MARSALA DULCE
Duck Liver with Sweet Marsala wine
650

tiramisu

CHEF’S SPECIAL TIRAMISU
Tiramisu with Amaretto, Sambuca and Marsala wine. Topping with French Dark Chocolate.
350

Open daily 11.00 - 21.00
Make a reservation, call 02-227-0638